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Le Creuset's 3.5 qt multifunction braiser comes with a lid that flips into a grill pan, letting you braise, sear, grill, roast, and bake in one versatile enameled cast iron piece.
Pair withLe Creuset Enameled Cast Iron Pâté Terrine, 2 qt., Cerise$87.50
Categories : kitchen
SKU : PER-KIT-717
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The Le Creuset Enameled Cast Iron Multifunction Braiser with Grill Pan Lid (3.5 qt, Artichaut) is two essential pans in one. The deep braiser is perfect for slow-cooked dishes, while the lid's ridged surface turns it into a grill pan for indoor searing and charring. Use them together or separately to braise, grill, roast, bake, sauté, and more. Expertly crafted from Le Creuset's legendary enameled cast iron, it provides exceptional heat distribution and retention from stove to oven to table.
This versatile braiser handles a wide range of techniques. Try braised short ribs, seared chicken thighs, grilled panini, or roasted vegetables. The tight-fitting lid circulates steam and returns moisture to your food, while the ridged lid adds appetizing char marks.
Two pans in one: deep braiser + ridged grill pan lid for versatile cooking.
Enameled cast iron delivers superior heat distribution and retention.
Oven-safe to 500°F and compatible with all cooktops.
Tight-fitting lid circulates steam and returns moisture to food.
No seasoning required and dishwasher safe for easy cleanup.
Lid: Grill pan lid
Color: Artichaut
Series: Multifunction
Weight: 4.5 kg / 9.9 lb
Capacity: 3.5 qt / 3.3 L
Material: Enameled cast iron
Dimensions: 30.5 x 25.4 x 12.7 cm / 12 x 10 x 5 in
Product Type: Enameled Cast Iron Braiser
Compatibility: All cooktops, including induction
Dishwasher Safe: Yes
Heat Resistance: Oven safe up to 500°F / 260°C
Seller: Perfect Pan Shop
How to cook with the double-duty braiser:
With the ability to go from stove to oven to table, this braiser replaces multiple pieces of cookware and brings French cooking versatility to your everyday kitchen.
Yes, the lid is designed with ridges and heat-resistant handles so you can flip it and use it on the stovetop as a grill pan.
Try braised short ribs, chicken cacciatore, grilled panini, seared shrimp, roasted vegetables, and even baked desserts.
Yes, the enameled cast iron construction is compatible with all cooktops, including induction.
No, the enameled interior requires no seasoning and resists chipping, cracking, and staining.
Yes, it's oven-safe up to 500°F / 260°C, with or without the lid.
This braiser is incredibly versatile. The lid doubles as a grill pan, which saves space. I've made braised short ribs then used the lid to sear vegetables. The enamel cleans easily. It's heavy, but that's expected. A great addition to my kitchen.
So cool!
It's a nice pan, but the lid is heavy. The grill pan feature works well.
Good quality, works as described. Worth the price.
