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This Le Creuset enameled cast iron rice pot with stoneware insert cooks flawless rice and grains with even, gentle steam; it's induction ready and oven safe.
Categories : kitchen
SKU : PER-KIT-664
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The Le Creuset Enameled Cast Iron Rice Pot with Lid and Stoneware Insert (2.25 qt) brings legendary heat control to your rice and grains. The heavy cast iron body holds heat steadily while the stoneware insert allows gentle, even steaming—so you get fluffy rice without scorching or sticking. Finished in a beautiful Oyster glaze, it's a pot you'll leave on the table.
This set includes the enameled cast iron pot, a tight-fitting cast iron lid, and a separate stoneware insert. The stoneware insert sits inside the pot and is designed to steam rice gently, preventing boil-overs while allowing moisture to circulate evenly.
The steam vents in the lid are precisely placed to regulate moisture and prevent boil-over.
Beyond plain white or brown rice, the pot excels at quinoa, farro, barley, and even steel-cut oats. You can also steam vegetables, fish, or dim sum while the insert keeps them moist and tender. The even heat distribution and 2.25 qt capacity make it ideal for weeknight sides.
The pot measures approximately 8.5 inches in diameter and 6.5 inches in height (without lid) and weighs about 8.4 pounds. It's one of the lightest cast iron pots of its size, making it easy to lift even when full.
The stoneware insert can be replaced if needed. Contact our customer support team for availability and pricing.
Dishwasher safe, but hand washing is recommended to preserve the enamel finish. Dry thoroughly after washing. Avoid thermal shock; never place a cold pot into a hot oven.
Legendary enameled cast iron – delivers superior heat distribution and retention for precise temperature control
Included stoneware insert – gently steams rice and grains, preventing boil-overs
Precision lid design – promotes convection and moisture circulation for even cooking
Ready-to-use surface – no seasoning required; the black satin interior develops a patina over time
All-cooktop compatibility – works on gas, electric, induction, and is oven safe to 500°F
Model: Rice Pot
Height: 6.5 in / 16.5 cm
Weight: 8.4 lbs / 3.8 kg
Capacity: 2.25 qt / 2.1 L
Diameter: 8.5 in / 21.6 cm
Includes: Lid and stoneware insert
Material: Enameled cast iron with stoneware insert
Product Type: Enameled Cast Iron Rice Pot
Dishwasher Safe: Yes
Induction Compatible: Yes
Oven Safe Temperature: 500°F / 260°C
Seller: Perfect Pan Shop
MPN: Rice Pot
With the Le Creuset Rice Pot, you'll get consistent results every time. The thick cast iron heats evenly and holds a gentle simmer, while the stoneware insert creates a steamy environment that keeps grains separate and fluffy.
The insert sits above a small amount of water in the main pot. As the water heats, steam rises through the insert and cooks the rice evenly. The lid's vents release excess steam to prevent boil-overs, so you don't need to watch it constantly.
The enamel interior resists sticking and stains, but it's not indestructible. Use wooden or silicone utensils and avoid metal scouring pads. Dry the pot before storing to keep it looking new.
It's approximately 8.5 inches in diameter and 6.5 inches tall without the lid, with a weight of about 8.4 pounds.
Place the stoneware insert inside the cast iron pot. Add water to the bottom of the pot (below the insert), then add rice and water to the insert. Cover with the lid and cook according to your recipe. The steam circulates for even cooking.
Yes, the cast iron base is compatible with all cooktops, including induction.
Yes, the insert can be replaced. Contact our customer support team for pricing and availability.
Try grains like quinoa, farro, barley, or even creamy polenta. The pot is also great for steamed vegetables and seafood.
Perfect rice every time.
I've never had rice cook so evenly. The stoneware insert is a game-changer.
This pot is expensive but for rice lovers it's worth it. The enameled cast iron holds heat so well that the rice keeps warm on the table. I've made both basmati and jasmine, and it comes out perfect without any fuss. The insert makes serving and cleaning easy. Highly recommend for anyone who eats rice daily.
