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This Le Creuset 2.75-qt pumpkin braiser combines enameled cast iron, a domed lid, and a wide searing base for moist, flavorful braises with seasonal charm.
Categories : kitchen
SKU : PER-KIT-677
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The Le Creuset Enameled Cast Iron Signature Pumpkin Braiser, 2.75 qt, Persimmon brings a touch of storybook charm to your kitchen while delivering the even heat and moisture retention that make Le Creuset legendary. This pumpkin-shaped braiser is a seasonal favorite for searing, braising, roasting, and serving — and yes, it comes with its sculpted domed lid and stainless steel figural knob.
The braiser arrives with its domed enameled cast iron lid — no need to buy separately. The lid's figural knob is stainless steel and easy to grip, and the wide, shallow base lets you sear ingredients in a single layer before adding liquid and covering.
At 2.75 qt, it’s compact enough for side dishes and large enough for a small roast or chicken braise. The colorful Persimmon glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption. The virtually nonstick glazed interior releases food easily for quick cleanup, while superior heat retention keeps dishes warm from stovetop to table. It handles temperatures from -9°F to 500°F and works on all cooktops, including induction.
Sculpted pumpkin design – seasonal showpiece that goes from stovetop to table.
Legendary enameled cast iron – even heat and superior heat retention for perfect braises.
Domed lid included – circulates steam and locks in moisture.
Persimmon glaze – nonporous, scratch-resistant, and easy to clean.
Versatile cooking – sear, braise, roast and serve; compatible with all cooktops.
Lid: Domed lid with stainless steel figural knob (included)
Color: Persimmon
Series: Signature
Weight: 9.8 lb
Capacity: 2.75 qt / 2.6 L
Material: Enameled cast iron
Dimensions: 14.0 x 11.5 x 7.0 in
Product Type: Enameled Cast Iron Braiser
Compatibility: All cooktops including induction; oven safe up to 500°F
Heat Resistance: -9°F to 500°F
Seller: Perfect Pan Shop
This 2.75-qt braiser earns its place in your cabinet long after autumn. Its round, shallow shape is exactly what you need for browning meat in batches and simmering sauces with less evaporation.
The enameled cast iron works on gas, electric, induction, and in the oven up to 500°F. Let it cool gradually before washing to keep the glaze looking beautiful for years.
Yes, the 2.75-qt braiser includes its domed enameled cast iron lid with a stainless steel figural knob.
It's great for braised chicken, seared pork chops, roasted vegetables, small stews, and even baked dips.
Yes, it is oven safe up to 500°F and can go on all cooktops, including induction.
No. The enameled surface is ready to use and shouldn't be seasoned like bare cast iron.
Let it cool, then hand wash with warm, soapy water and a soft sponge. The enamel is durable, but avoid abrasive pads and sudden temperature changes.
This pumpkin braiser is my favorite fall purchase. It's festive and functional. The wide base is perfect for searing. The domed lid keeps moisture in. I've made stews and roasts in it. Even after heavy use, the enamel looks perfect.
Nice pot.
It's so adorable and it cooks well. I use it for serving too.
I bought this for my wife and she loves it. The persimmon color is vibrant. It goes from stove to table and everyone comments on it. The quality is typical Le Creuset. It's a keeper for generations.
Cute and useful, but it's smaller than it looks. Still, it's great for side dishes.
Perfect for small braises. The lid fits tightly and the heat is even.
I've seen these online for years and finally splurged. It's even prettier in person. I make a pumpkin soup in it and it's a showstopper. The cast iron holds heat so my food stays hot at the table. The lid is heavy but beautiful. Worth every cent.
Heavy but good.
I love the seasonal charm. It's not just for fall, I use it year-round.
This braiser is well-made, but the size is a bit small for my family. However, it's perfect for vegetables and small cuts. The design is unique. I've gotten many compliments. It's a bit pricey but you're paying for the name.
