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The Le Creuset Toughened Nonstick PRO Stir Fry Pan is a 12-inch hard-anodized pan with a triple-reinforced nonstick interior for searing, sautéing, stir-frying, and simmering with easy cleanup.
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Categories : kitchen
SKU : PER-KIT-503
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The Le Creuset Toughened Nonstick PRO Stir Fry Pan gives you a 12-inch cooking surface built to handle high-heat stir-fries and slow braises with equal confidence. From Le Creuset, the brand behind legendary enameled cast iron, this PRO pan uses a textured triple-reinforced nonstick coating that is now four times stronger and wipes clean with little effort. The deep bowl shape is ideal for sautéing, searing, and stir-frying meat and vegetables, while a lid transforms it into a simmering and braising vessel. For home cooks who want quick, even heating and everyday easy care, this is the pan to reach for.
This stir fry pan combines a wok-like bowl with the convenience of a modern nonstick surface. The 12-inch diameter gives you room to toss ingredients without crowding, while the hard-anodized aluminum body distributes heat quickly for consistent browning and even cooking.
Use it for vegetable stir-fries, chicken and broccoli, shrimp with noodles, fried rice, seared scallops, or sautéed mushrooms. The deep shape also handles braised short ribs, curries, and one-pan pasta when you add a lid. It’s a true multitasker for weeknight dinners and weekend cooking projects.
The pan measures about 20.5 inches long including handles and 12 inches across the rim, with a deep bowl that holds generous portions without taking up extra burner space. It fits comfortably on standard home stovetops and offers enough depth for tossing and stirring.
At roughly 4.6 pounds, the pan is substantial enough to hold heat yet manageable for quick tosses. The stay-cool ergonomic handle gives you a confident, comfortable grip when moving from stovetop to oven or table.
The Le Creuset Toughened Nonstick PRO Stir Fry Pan works on all cooktops, including induction, and is oven safe up to 500°F. Tempered glass lids are safe up to 425°F. It is dishwasher safe and safe for metal utensils, though gentle care extends the nonstick performance.
4x stronger nonstick: Triple-reinforced textured coating sears beautifully and wipes clean.
12-inch deep bowl: Wok-like shape gives you room for tossing vegetables, noodles, and proteins.
Hard-anodized aluminum: Heats quickly and evenly on gas, electric, induction, and more.
Oven safe to 500°F: Start on the stovetop and finish under the broiler or in the oven.
Dishwasher and metal utensil safe: Less fuss when dinner is done.
Model: Toughened Nonstick PRO
Handle: Stay-cool ergonomic
Weight: 4.6 lb
Coating: Triple-reinforced nonstick, textured
Diameter: 12 in
Material: Hard-anodized aluminum
Dimensions: 20.5 x 12 x 5.5 in
Oven Safety: Oven safe up to 500°F; glass lids up to 425°F
Product Type: Stir fry pan
Dishwasher Safe: Yes
Metal Utensil Safe: Yes
Cooktop Compatibility: All cooktops including induction
Seller: Perfect Pan Shop
MPN: Toughened Nonstick PRO
The Le Creuset Toughened Nonstick PRO Stir Fry Pan is built for high-heat cooking, but it doesn’t stop there. Its deep bowl and tight-fitting lid options make it a natural choice for braising, simmering, and one-pan meals.
The textured interior is triple reinforced to be four times stronger than standard nonstick. It promotes browning and searing for better flavor, then wipes clean so you aren’t scrubbing after dinner.
A 12-inch surface gives you plenty of room to move ingredients around without overcrowding. You can stir-fry for four people or sear larger cuts while still being able to toss with confidence.
Quick heating, even cooking, and easy cleanup let you focus on the food. This pan is a workhorse that belongs in any kitchen where cooking is more than a routine.
The cooking surface is 12 inches across, and the pan measures roughly 20.5 inches long including handles, 12 inches wide, and 5.5 inches high. That gives you a deep, wok-like bowl for tossing and braising.
It weighs about 4.6 pounds, which is light enough to toss ingredients comfortably but still substantial enough for solid heat retention.
Almost anything: stir-fried vegetables, chicken, shrimp, noodles, fried rice, seared scallops, sautéed mushrooms, and even braised short ribs when you add a lid.
Yes, the pan is oven safe up to 500°F. If you use a tempered glass lid, limit it to 425°F.
Yes, the toughened nonstick coating is designed to handle metal utensils, but using wood, silicone, or nylon will extend its nonstick life even further.
Lightweight, great nonstick surface.
This pan is legit! Nothing sticks, even burned garlic comes right off. The size fits a whole chicken for frying.
I've been using cast iron and steel woks for decades, and this Le Creuset is a joy. The 12-inch size is generous, and the nonstick is the best I've ever tried. The base is heavy enough to hold heat but not so heavy that I can't lift it with one hand. It heats evenly across the whole surface, so my vegetables cook uniformly. I use it for everything from stir-fries to omelets. Cleanup is effortless, and the surface still looks new after six months. The handle stays cool on the stove, which I appreciate. It's expensive, but you get what you pay for.
I bought this for the nonstick quality and it doesn't disappoint. Eggs slide around like a dream. Very happy.
Okay so I'm a college student and I cook in a tiny kitchen, but this pan is huge and I love it. I can actually make a real stir fry without it spilling. The nonstick is insane—I've cooked sticky rice, caramel, and even cheese and everything wipes out. It's a bit pricey but it's an investment. Also it's really pretty? My apartment living looks fancy now. The handle is comfy and it's not too heavy. Only downside is it's scratch-prone, so I use wood utensils. Overall, yes, buy it.
It's a good pan but the high price hurts. I still use my old wok for most things. The nonstick is excellent but I can't justify it.
We host a weekly family dinner and this pan has become our go-to for vegetables and noodles. It's large enough to feed six. The triple-reinforced nonstick truly does the job—I've stopped using oil for most dishes. It heats quickly on our induction range and doesn't scorch. The handle is ergonomically designed and stays cool. It's dishwasher safe, but hand washing keeps it pristine. I've used many Le Creuset products, and this one meets their standards. The only issue is the weight, but it's manageable; highly recommend.
Good pan, too pricey.
The pan is beautiful and cooks evenly. The nonstick is impressive. I just wish it came with a lid.
I bought this two months ago and I'm obsessed. Everything slides off, even eggs. It's a generous size but not too deep. I use it for everything from fried rice to omelets. The handle feels sturdy and stays cool. It's easy to wash, but I hand wash to be safe. Expensive, but worth it.
