$20.00
We will hold your cart for 15:00.
The Le Creuset Toughened Nonstick PRO 11-inch Crepe Pan with rateau combines a 4x stronger nonstick surface and even heat for flawless crepes and easy cleanup.
Pair withLe Creuset Toughened Nonstick PRO Deep Fry Pan, 11"$72.75
Categories : kitchen
SKU : PER-KIT-366
Share This:
The Le Creuset Toughened Nonstick PRO Crepe Pan with Rateau is an 11-inch crepe pan designed for effortless, even cooking. Its triple-reinforced nonstick surface is 4x stronger, promotes browning, and cleans up easily. This versatile pan works on all cooktops, including induction, and is oven safe up to 500°F.
The textured interior helps crepes develop a delicate golden color while staying easy to release. The stay-cool ergonomic handle keeps you comfortable as you swirl batter, and the included wooden rateau spreads batter evenly across the 11-inch surface.
The cooking surface measures 11 inches in diameter, and the pan with handle is about 19 x 11 x 2 inches. It weighs around 4.4 lb, giving it a sturdy, stable feel on the stovetop.
Preheat the pan on medium-low, add a small amount of butter, and pour about 1/4 cup of batter into the center. Use the rateau in a circular motion to spread the batter thin. Cook until the edges lift, then flip or slide the crepe onto a plate. It is also great for eggs, pancakes, galettes, and flatbreads.
4x stronger triple-reinforced nonstick surface lasts through frequent use
Textured interior promotes browning and searing for better flavor
Includes wooden rateau for easy, even crepe spreading
Oven safe to 500°F and compatible with all cooktops, including induction
Dishwasher safe and metal-utensil safe for easy everyday use
Handle: Stay-cool ergonomic handle
Series: Toughened Nonstick PRO
Weight: 4.4 lb / 2 kg
Coating: Toughened Nonstick PRO, triple-reinforced
Included: Wooden rateau
Pan Diameter: 11 in / 28 cm
Product Type: 11" Crepe Pan with Rateau
Dishwasher Safe: Yes
Metal Utensil Safe: Yes
Overall Dimensions: 19 x 11 x 2 in / 48.3 x 27.9 x 5.1 cm
Cooktop Compatibility: All cooktops including induction
Oven Safe Temperature: 500°F / 260°C
Seller: Perfect Pan Shop
Preheat the pan on medium-low, melt a small pat of butter, and pour about 1/4 cup of batter into the center. Use the rateau in a circular motion to spread the batter thin, cook until the edges lift, then flip if desired. The 11-inch surface also works for galettes, eggs, and flatbreads.
The triple-reinforced coating is 4x stronger than standard nonstick, resists scratches, and tolerates metal utensils and dishwasher cleaning. That makes it easy to use everyday without worrying about the nonstick surface wearing down.
The cooking surface is 11 inches in diameter, the pan with handle is about 19 x 11 x 2 inches, and it weighs around 4.4 lb.
Pour a small amount of batter into the heated pan, then use the wooden rateau in a circular motion to spread the batter evenly into a thin layer.
Yes, it is compatible with all cooktops, including induction.
Yes, the pan is oven safe up to 500°F.
It works well for eggs, pancakes, galettes, seared fish, and flatbreads.
Yes, the coating is metal-utensil safe, but gentle tools are still recommended for longest coating life.
Crepes slide right off.
The pan itself is high quality and heats evenly. The nonstick is really tough, I've used metal spatulas by accident and no scratches. The spreader (rateau) is a bit small for a seasoned crepe maker like me, but it works. Overall a great pan.
I've made crepes on every kind of pan, and this one is the best. The nonstick is truly nonstick, no butter needed. The pan is light enough to flip the crepe. It cleans with a wipe. The wooden rateau is a lovely touch. I'm delighted with this purchase.
I love this pan. My roommates are jealous. We make crepes every Sunday.
It's a great crepe pan, no doubt. The nonstick is fantastic and the pan feels durable. But you can get similar results with a cheaper nonstick skillet. For Le Creuset fans, it's worth it. I just wish it came with a cleaning brush.
I bought this for my granddaughter who loves baking. We used it together. The crepes were perfect and nothing stuck. It's a beautiful pan with a nice weight. I'm sure it will last a lifetime.
It worked on my gas stove, but I'm not sure about induction. The pan is nice and the nonstick is good. The rateau feels cheap. For the price, I expected more.
I've used this several times a week for a month. It's still as nonstick as day one. The heat is even across the surface. The handle stays cool. Definitely a professional-grade pan.
I could never make crepes without a special pan. This one does all the work. The rateau spreads the batter thinly. It's a joy to use.
