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The Cuisinart PRS-50 pasta attachment rolls and cuts fresh pasta in minutes, with a roller, spaghetti cutter, and fettuccine cutter for your Precision Master stand mixer.
Categories : Replacement Parts & Appliance Accessories
SKU : PER-REP-519
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The Cuisinart PRS-50 Pasta Roller & Cutter Attachment turns your Cuisinart Precision Master stand mixer into a fresh pasta machine. Designed to attach to the power outlet on SM-50 and SM-35 series mixers, it includes a smooth pasta roller plus spaghetti and fettuccine cutters, so homemade pasta becomes an everyday affair.
The attachment fits securely onto the mixer’s front outlet and uses the mixer’s motor to roll and cut dough. The stainless steel roller flattens sheets for lasagna or stuffed pasta, and the two cutters produce classic spaghetti and fettuccine strands. An instruction and recipe book is included to guide you through the first batch.
This attachment is compatible only with Cuisinart Precision Master 5.5-quart stand mixers, including SM-50 and SM-35 series models. It will not fit other mixer brands or older Cuisinart models.
Keep the pasta roller and cutters dry at all times. Do not immerse them in water or spray them with water. After use, brush off flour and dough with a dry pastry brush or cloth. The attachments are BPA-free and stain resistant.
If dough sticks to the rollers, dust the dough with flour and start at a thicker setting. If the cutter jams, the dough may be too soft—chill it briefly and re-flour. Make sure the attachment is fully inserted and locked before running the mixer.
Designed for Cuisinart Precision Master 5.5 qt stand mixers (SM-50/SM-35 series).
Includes pasta roller, spaghetti cutter, and fettuccine cutter for fresh homemade pasta.
Motorized operation makes rolling and cutting quick and consistent.
Stainless steel construction is durable; BPA-free parts keep it food-safe.
Instruction and recipe book included for first-timers.
Model: PRS-50
Weight: 2.2 lb (1.0 kg)
Included: Pasta roller, spaghetti cutter, fettuccine cutter, instruction/recipe book
Material: Stainless steel with BPA-free plastic
Dimensions: 8 x 4 x 4 in (20.3 x 10.2 x 10.2 cm)
Product Type: Pasta Roller and Cutter Attachment
Compatibility: Cuisinart Precision Master 5.5 qt Stand Mixers (SM-50, SM-35 series)
Dishwasher Safe: No - wipe clean only
Seller: Perfect Pan Shop
MPN: PRS-50
Step 1: Attach the PRS-50 to your Precision Master mixer and lock it in place. Step 2: Prepare a firm pasta dough (the included recipe book is a great guide). Step 3: Turn the mixer on low and feed the dough through the roller, gradually decreasing the thickness setting. Step 4: Switch to the cutter for spaghetti or fettuccine—then cook or freeze.
If the rollers aren't grabbing, the dough may be too dry—spritz lightly with water. If the cutter leaves raggedy edges, make sure the dough is smooth and evenly floured. Keep attachments dry and never oil them.
Fresh pasta freezes beautifully: dust the nests with semolina, place them in a zip-top bag, and freeze. Cook frozen pasta directly in boiling water for a few minutes more than fresh.
Turn the mixer off, remove the attachment outlet cover, insert the PRS-50 into the power outlet on the front of the mixer, and tighten the knob until it locks in place.
It fits Cuisinart Precision Master 5.5-quart stand mixers from the SM-50 and SM-35 series. It does not fit other models or brands.
Keep them completely dry. Brush off flour and dough with a dry brush and wipe with a dry cloth. Do not use water or the dishwasher.
Dust the dough with flour before rolling and make sure the rollers are dry. If the dough is too sticky, knead in a little more flour and chill it for 15-20 minutes.
You can make lasagna sheets, spaghetti, and fettuccine. You can also hand-cut rolled sheets into pappardelle or squares for filled pasta.
Fresh pasta in minutes!
Attachment fits my Cuisinart mixer perfectly. Makes smooth dough sheets. It's a bit tricky to clean, but worth it.
I've been making pasta by hand for years, and this attachment has changed my life. It rolls the dough consistently thin. The spaghetti and fettuccine cutters work well. The installation is simple. The only issue is that it takes practice to feed the dough without folding. But once you get the hang, it's fast. I've made lasagna sheets and tagliatelle. My grandchildren love helping me.
