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The Cuisinart FusionElite+ 6-Pc Skillet Set combines hybrid stainless steel and ceramic PurelySear technology in 8-, 10-, and 12-inch skillets with lids for high-heat searing, even cooking, and easier cleanup.
Categories : Cookware
SKU : PER-COO-533
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The Cuisinart FusionElite+ Hybrid Tri-Ply Stainless Steel 6-Pc Skillet Set is built for cooks who want both serious searing and easy cleanup. This set includes 8-inch, 10-inch, and 12-inch skillets with matching tempered glass lids. Each pan features PurelySear, a hybrid surface that combines raised stainless steel peaks for high-heat browning with ceramic valleys that help food release more easily. The tri-ply aluminum core delivers fast, even heat through the base and sidewalls, while cast stainless steel handles stay cooler on the stove. For steaks, burgers, chicken, vegetables, pan sauces, and oven finishes, this set is a flavor-first choice.
PurelySear is the secret to this set's versatility. Stainless steel peaks give you the browning power of traditional stainless cookware, while ceramic valleys make release and cleanup noticeably easier. The surface contains no intentionally added PFAS, lead, or cadmium, so it's a non-toxic option for everyday cooking.
The 8-inch skillet handles eggs, grilled cheese, and one-pan sides. The 10-inch is the go-to for sautéing vegetables and cooking chicken breasts. The 12-inch gives you room to sear steaks, brown ground meat, or cook a full meal in one pan. All three come with tempered glass lids that fit snugly to retain moisture.
To get the most from PurelySear, preheat the pan on medium-low for about 2 minutes, then add oil or butter before food. This simple step improves release, encourages browning, and helps prevent sticking—especially with eggs and delicate fish.
The skillets are oven safe up to 500°F and lids up to 450°F. They work on gas, electric, glass-top, and induction cooktops, and they're dishwasher safe. Not recommended for broiler use.
PurelySear hybrid surface combines stainless steel peaks and ceramic valleys for searing and easy release
Tri-ply aluminum core heats fast and evenly through base and sidewalls
3 skillets (8, 10, 12 in) with tempered glass lids cover everyday meals and crowd cooking
Oven safe to 500°F (lids to 450°F) and works on induction
PFAS-free surface with no intentionally added lead or cadmium
PFAS: No intentionally added PFAS, lead, or cadmium
Model: FusionElite+
Handle: Cast stainless steel cool grip
Oven Safe: Skillets to 500°F / 260°C; lids to 450°F / 232°C
Product Type: 6-Piece Hybrid Tri-Ply Stainless Steel Skillet Set
Core Material: Aluminum (tri-ply bonded)
Skillet Sizes: 8 in / 20 cm, 10 in / 25 cm, 12 in / 30.5 cm
Cooking Surface: PurelySear hybrid stainless steel and ceramic
Dishwasher Safe: Yes
Number of Pieces: 6 (3 skillets + 3 lids)
Induction Compatible: Yes
Seller: Perfect Pan Shop
MPN: FusionElite+
Most pans force you to choose between stainless steel searing or nonstick convenience. PurelySear blends both: the peaks give you direct contact for browning, and the valleys give food a place to release.
You can start with a hard sear on a steak, add aromatics, deglaze to make a pan sauce, and finish in the oven—all in the same pan. With this set, you can keep a sauce going in the 10-inch while the 12-inch handles the main protein.
Avoid thermal shock: let the pan cool before washing. Use low-to-medium heat for most cooking and reserve high heat for searing. These habits will keep the valleys clean and the peaks ready to brown.
Yes, skillets are oven safe to 500°F and tempered glass lids to 450°F. Do not use under the broiler.
No. The hybrid surface has no intentionally added PFAS, lead, or cadmium.
Preheating on medium-low for about 2 minutes lets the pan heat evenly. Adding oil after preheating improves food release and browning, and helps eggs and delicate foods slide.
Yes. They work on gas, electric, glass-top, and induction cooktops.
Yes, the skillets and lids are dishwasher safe. Hand washing will extend the look of the ceramic valleys.
They're gorgeous and cook evenly.
These pans are heavy! The heat distribution is excellent though. I love how the lids fit.
The ceramic coating inside is perfect—food slides off and it's easy to clean. I was worried about scratching but it's held up well. The pans go from stovetop to oven, which is a huge plus. The handles stay cool on the stove. I've made stir-fries, seared scallops, and even baked a frittata. Highly recommend.
These are definitely my favorite pans now.
I bought this set to replace old nonstick. The pans are sturdy and I like the stainless outside. The ceramic inside is nice but I still use a little oil. Overall good.
I've had mine for about a month and they look new. Searing is even, no hotspots. Cleanup is ridiculously easy. They're a bit heavy but I got used to it. I've cooked eggs, fish, and high-heat steak. Great set.
One of the pans had a scratch in the coating. I contacted customer service and they offered a replacement. The pans themselves cook great. Just frustrating that the packaging didn't protect them.
Love these!
These skillets are superbly made. You can really feel the tri-ply construction. They heat evenly and brown beautifully. The lids are tight and don't rattle. I'd buy them again.
The nonstick is great but the instructions say not to use high heat. I wish they were dishwasher safe. I hand wash and they're fine.
