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A 5-quart tri-ply clad nonstick sauté pan with glass lid and helper handle, featuring SteelShield technology for scratch protection and induction-ready performance.
Categories : Cookware
SKU : PER-COO-962
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The Circulon 5-Quart Tri-Ply Clad Nonstick Sauté Pan with Lid and Helper Handle brings together the best of both worlds: the heat control of tri-ply stainless steel and the easy cleanup of nonstick. Circulon’s SteelShield technology uses elevated steel rings to keep utensils away from the coating, so the nonstick surface stays protected while you cook. Flat rivets create a smooth interior that won’t trap food, and the glass lid lets you monitor braises without lifting the cover.
This pan is perfect for dishes that start with a sear and finish in liquid: chicken cacciatore, beef stroganoff, vegetable curry, or paella. The 5-quart capacity holds a lot—enough for a family dinner plus leftovers. It’s wide enough to brown meat in batches and deep enough to simmer a sauce without splattering.
The tri-ply clad construction works on induction and all common cooktops. The pan is oven safe to 400°F (the glass lid to 350°F), so you can deglaze, braise, and finish dishes under the broiler. Hand washing is recommended to keep the stainless exterior and nonstick interior looking great; use gentle cleaners and avoid metal scrubbers.
When a pan is full, moving it from stovetop to oven is easier with a second handle. The helper handle gives you a secure grip, and the stay-cool side handles make serving safer.
Tri-ply clad construction delivers even, responsive heat.
SteelShield elevated steel rings protect the nonstick surface from scratches.
5-quart capacity and helper handle make heavy, family-size cooking easier.
Induction compatible and oven safe up to 400°F.
Series: Tri-Ply Clad with SteelShield
Weight: 4.5 lb / 2.04 kg
Capacity: 5 qt / 4.7 L
Included: Glass lid, helper handle
Material: Tri-ply clad stainless steel with nonstick interior
Oven Safe: Pan up to 400°F; lid up to 350°F
Dimensions: 22 x 12 x 4 in / 55.9 x 30.5 x 10.2 cm
Product Type: Sauté Pan
Compatibility: Induction, gas, electric, ceramic glass
Dishwasher Safe: No (hand wash recommended)
Seller: Perfect Pan Shop
Most nonstick pans lose their coating because metal utensils scrape the surface. Circulon SteelShield places elevated steel rings on the pan walls and base, creating a barrier that keeps spoons and spatulas away from the nonstick. That means the pan can handle your regular cooking tools without flaking.
Because this sauté pan is induction compatible and oven safe to 400°F, you can brown meat on the stovetop, add liquid, and transfer the whole pan to the oven for a slow braise. The helper handle makes the transition safe, even with a full pan.
Traditional rivets create small crevices where food can hide. Circulon’s flat rivet system smooths those joints, making the pan easier to clean and more comfortable to stir.
It's made for dishes that start with a sear and finish with a simmer—chicken cacciatore, beef stroganoff, curry, paella, and vegetable-heavy one-pan meals.
Yes, the pan is oven safe up to 400°F; the glass lid is oven safe up to 350°F.
Yes, this tri-ply clad pan is induction compatible and works on gas, electric, and ceramic glass cooktops.
Hand washing is recommended to preserve the nonstick interior and polished stainless exterior. Avoid abrasive scrubbers and metal utensils.
Elevated steel rings on the pan's surface keep utensils from making direct contact with the nonstick coating, protecting it from scratches.
Great pan, food slides right off!
I bought this for my weekly stir-fries and it's been a game changer. The helper handle makes it easy to lift when full, and cleanup takes seconds.
I've been cooking for fifty years and this is one of the better sauté pans I've owned. The tri-ply base heats evenly without hot spots, which matters when you're making a proper sauce. The nonstick is truly nonstick—eggs slide right out. My only complaint is the weight; it's a bit heavy for me to handle with one hand. But the helper handle solves that. Overall a solid pan.
The glass lid fits well and the pan is deep enough for big batches. I like that it works on my induction cooktop.
This pan is my new weeknight hero. I've used it for pasta sauces, searing chicken, and even a small frittata. The nonstick surface hasn't scratched even though I accidentally used a metal whisk once. The only reason I'm not giving five stars is that the glass lid gets really heavy after a while. But the pan itself is fantastic for pretty much everything.
Just what I needed. Easy to clean.
The pan gets hot fast and food doesn't stick. The helper handle is nice but the rivets inside trap crumbs.
I've replaced my old nonstick skillet with this one and I'm thrilled. The surface is smooth and truly scratch resistant—I've used silicone and wood, and even a fork accidentally one day, no marks. It heats evenly for everything from eggs to stir-fry. The helper handle is a thoughtful addition, making it easier to carry from stove to table. The glass lid lets me monitor cooking without letting heat out. I highly recommend it.
I gave this to my wife for her birthday. She loves the size and how quickly it heats. The nonstick is so good we rarely need oil.
The pan cooks well, but the glass lid doesn't seal tight enough to keep moisture in. I expected better for the price.
High quality, but takes long to heat.
After years of cheap pans, I decided to invest in something decent. This sauté pan has been a pleasure to use. The tri-ply construction heats uniformly, and the nonstick coating is smooth as glass. I especially appreciate the helper handle, as my grip isn't what it used to be. Cleaning requires just a wipe, which is a blessing at my age. I only wish it came with a cover that could go in the oven at higher temps.
