The Cuisinart Triple Rivet Collection 8-Inch Slicing Knife (model C77TR-8SL) is built for precise slicing of roasts, poultry, and large vegetables. Its high-carbon stainless steel blade is tapered for a sharp, refined edge, while the extra-wide forged bolster gives you stability and knuckle clearance. The full-tang handle is secured by stainless steel rivets and is comfortable to hold for extended tasks.
Cuisinart Triple Rivet 8-Inch Slicing Knife: Precision in Every Cut
This knife is a practical upgrade for home cooks who want professional-style cutlery without paying professional prices. It includes a blade guard for safe storage, and the long, narrow blade excels at thin, even slices. The triple-rivet construction ensures the blade stays firmly attached to the handle for years of use.
Features
High-carbon stainless steel blade holds a sharp edge
Extra-wide forged safety bolster for balance and hand stability
Full-tang construction secured by stainless steel rivets
Comes with blade guard for safe storage
Lifetime warranty from Cuisinart
Care: Hand wash
Model: C77TR-8SL
Series: Triple Rivet Collection
Blade Length: 8 inches
Construction: Forged full tang with safety bolster
Product Type: Slicing Knife
Blade Material: High-carbon stainless steel
Handle Material: Stainless steel and ergonomic construction
Included Accessories: Blade guard
Seller: Perfect Pan Shop
MPN: C77TR-8SL
Product Details
Anatomy of a Great Slicing Knife
A good slicing knife should feel balanced, glide through meat, and stay out of the way of your knuckles. The Cuisinart Triple Rivet slicing knife delivers all three with its tapered high-carbon steel blade and generously sized bolster. The 8-inch length gives you leverage for long, clean strokes.
Why Full Tang Matters
In a full-tang knife, the blade metal extends all the way through the handle. This gives you better balance and control, and the stainless steel rivets keep the handle secure for years. It's a sign of quality construction that makes the knife feel substantial in your hand.
How to Care for Your Knife
Hand wash, dry immediately, and store it in a block or with the included guard. Hone it on a steel before each big slicing job to maintain the edge. With this simple care, your Cuisinart knife will stay sharp and reliable.
Frequently Asked Questions
What is the blade length?
The blade is 8 inches long, ideal for slicing roasts, poultry, and large vegetables.
Can I use it for bread?
It works for crusty bread in a pinch, but a serrated knife is better for delicate, soft bread.
Is it dishwasher safe?
No, hand washing is recommended to keep the high-carbon steel edge intact.
Does it come with a blade guard?
Yes, a blade guard is included for safe storage in a drawer.
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Customer Reviews
4
★★★★★★★★★★5.0
Dexter
Verified
Great knife
This slicing knife is sharp and well-balanced. It slices through roasts and tomatoes with ease. The handle is comfortable and feels secure. I've had it for a few weeks, and it holds its edge well. A solid addition to my knife set.
★★★★★★★★★★4.0
Blanche
Verified
Good knife, but needs care
It is a good knife, quite sharp. I appreciate the full tang and the sturdy handle. It does require hand washing, as it is not dishwasher safe, but that is typical for good knives. Otherwise, it works nicely.
★★★★★★★★★★4.0
Pete'sKitchen
Sharp
Sharp knife.
★★★★★★★★★★5.0
Janine
Verified
Nice slicer
This knife is really sharp. It makes cutting so easy. I love it.
