Cuisinart WMR-CANAS Round Classic Waffle Maker with 5 Browning Settings, Brushed Stainless

The Cuisinart WMR-CANAS Round Classic Waffle Maker is a 1250-watt countertop waffle iron built to deliver golden, crispy-on-the-outside, tender-on-the-inside waffles every time. With five browning settings, you can easily choose your perfect shade—from light and fluffy to dark and crispy. The extra-deep 1-inch pockets hold plenty of syrup, fruit, or whipped cream, and the red and green ready indicators take the guesswork out of when to pour and when to eat.

Cuisinart WMR-CANAS Waffle Maker: Simple, Consistent Results

This traditional round waffle maker cooks one large waffle with four quarters at a time. It is ideal for quick weekday breakfasts, weekend brunch, and anyone who loves customized browning. The brushed stainless steel cover looks great on the counter, and the unit stands upright for space-saving storage with the cord wrapped around the base.

Preventing Waffles from Sticking: A Few Simple Habits

If your waffles are sticking, it is usually because the plates need a light coating of oil or you poured batter before the iron was ready. First, season the plates before the first use by brushing with a little vegetable oil and heating for a few minutes. Then wait for the green “ready to bake” light before pouring batter, and avoid overfilling. Using oil in the batter or lightly spraying the plates before each waffle also helps release.

How to Clean the Round Waffle Iron

Never submerge the waffle maker. Let it cool, then wipe the baking plates with a damp, soft cloth. If cooked-on batter remains, heat the iron briefly and wipe with a paper towel dipped in oil. You can also use a soft brush to remove crumbs. Dry everything thoroughly before storing upright.