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A 300-watt Cuisinart electric meat grinder that processes up to 3 pounds per minute, with two cutting plates, two sausage attachments, and a reverse function for smooth, clog-free grinding.
Pair withCuisinart Elemental 4-Cup Chopper Grinder ECH-4SV, Silver$23.73
Categories : Food Preparation Appliances
SKU : PER-FOO-219
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The Cuisinart Electric Meat Grinder lets you grind beef, chicken, turkey, venison, and more right in your own kitchen. Its powerful 300-watt motor moves through up to 3 pounds of meat per minute, giving you restaurant-style freshness and total control over fat content and texture. With a stainless-steel body, two metal cutting plates, two sausage attachments, and a simple reverse function, this is the ground-meat station every serious home cook wants.
Use the single on/off switch to start grinding instantly. The reverse function clears any clogged food so you can keep working without stopping. The medium and coarse cutting plates let you choose between tender burger texture or chunkier chili grind. The included sausage attachments make breakfast links and regular sausages easy, so you can create custom-flavored batches.
Cut meat into 1-inch cubes and chill thoroughly before grinding. Assemble the grinder head, choose your plate, and feed the meat into the hopper with the pusher. Run the grinder, alternating meat with small pieces of fat for a juicy grind. For sausage, attach the desired tube and stuff seasoned meat into natural or synthetic casings.
Disassemble the grinder head, auger, plates, and attachments immediately after use. Rinse and hand wash in warm soapy water; do not submerge the motor housing. Dry everything completely to protect the stainless steel. A quick wipe of the motor base with a damp towel keeps it clean.
If the grinder stops or slows, try the reverse function to release jams. If it doesn't turn on, make sure the grinding head is locked into place and the switch is on. If meat is smearing, it's likely too warm—chill it again before continuing. These quick fixes resolve the majority of everyday grinding issues.
Grind your own chuck for burgers, make venison sausage, create turkey meatballs, or prepare coarse-ground chili mix. Home grinding also lets you avoid fillers and control sodium.
300-watt motor grinds up to 3 pounds of meat per minute for quick results.
Two metal cutting plates (medium and coarse) give you control over texture.
Includes two sausage attachments for breakfast links and regular sausages.
Reverse function releases clogged food for smooth operation.
Stainless-steel body is durable and easy to wipe clean.
Power: 300 watts
Series: N/A
Weight: 6.2 lbs / 2.81 kg
Dimensions: 14 x 7 x 12 in / 35.6 x 17.8 x 30.5 cm
Cord Length: 34 in / 86 cm
Product Type: Electric Meat Grinder
Cutting Plates: 2 stainless steel plates (medium and coarse)
Grinding Speed: Up to 3 lb/min / 1.36 kg/min
Reverse Function: Yes
Sausage Attachments: 2 (breakfast link and regular sausage)
Motor Housing Material: Stainless steel
Seller: Perfect Pan Shop
Grinding at home gives you control over cuts, fat ratios, and seasonings—and it's usually more economical than buying pre-ground mixes.
Mix ground meat with seasonings, chill, and stuff into casings using the included tubes. Twist links by rotating each section between your hands.
Cut cold meat into 1-inch cubes, assemble the grinder with your chosen plate, and feed the meat into the hopper using the pusher. Use the reverse button if anything gets stuck.
Disassemble all removable parts and hand wash them in warm soapy water. Do not submerge the motor base. Dry parts completely before storage.
First, check that the grinder head is fully locked into the body and the switch is on. If it still doesn't run, there may be a power issue; try a different outlet or contact support.
Yes, venison is a great option. Cut it into cubes and consider adding some pork fat for moisture, since venison is very lean.
Attach the breakfast or regular sausage tube, slide the casing onto the tube, and feed seasoned ground meat through to fill the casing. Twist links at intervals for individual sausages.
Grinds like a beast!
It's heavy and solid. It grinds meat quickly. Clean-up is a bit involved but manageable.
I've been making my own sausage for years, and this grinder makes it easier than ever. The included sausage attachments work well, and the two cutting plates give me the texture I want. It can handle about three pounds per minute, so it's fast. The reverse function clears clogs without disassembling. It's sturdy and doesn't move around on the counter. The only downside is the parts are many to clean, but that's expected. I'd recommend it to any home cook.
We ground our own beef for burgers and it was amazing. The grinder is powerful and fast. It was easy to assemble the first time. Cleanup took a while because of the metal parts, but worth it. The stainless steel looks nice on my counter.
It grinds well, but there are too many parts to clean. I don't use it as often as I thought. If you're making sausage in bulk, it's fine.
This machine is built to last. I've used it for ground turkey, pork, and even some vegetables. It doesn't overheat, and the reverse button is a lifesaver when the meat gets stuck. The sausage stuffer tubes are a nice bonus. It's a bit loud, but it's powerful. I'm very happy with my purchase.
It's not the fastest, but it gets the job done. The grinding plates are sharp. The reverse function is handy. The hopper is a little small, so I need to cut the meat into pieces. But for the price, it's great.
It works well and looks nice. I've only used it a few times, but no issues.
This thing has a lot of power. It grinds through pork shoulder without any trouble. It is noisy enough that I wear ear protection. But if you're serious about grinding your own meat, it's worth it.
I do small catering jobs and this grinder handles them with ease. It keeps up with demand and hasn't clogged once. The stainless steel housing is easy to wipe down. The two plates let me switch textures quickly. I love that it comes with sausage stuffers. It's a reliable machine for the price.
I compared a few brands and this had the best reviews. It's holding up well after a few months. The reverse function works great. The only thing is the suction feet don't stick to my counter, but it doesn't move much. Overall, satisfied.
It's a quality grinder, but it's too heavy for me to move around. My son uses it when he visits. It grinds well, but I'd advise a younger person.
