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A 14-inch hard-anodized skillet with a PFAS-free ceramic nonstick interior and stay-cool handle, built for browning big batches and easy sauté dinners.
Pair withCuisinart Chef's Classic 17-Inch Nonstick Cookie Sheet$10.00
Categories : Cookware
SKU : PER-COO-760
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The Cuisinart Chef's Classic™ Nonstick Hard Anodized 14" Skillet with Helper Handle is a serious workhorse for home cooks who want restaurant-style performance without the heavy cast iron. This large fry pan gives you a wide flat cooking surface, sloped sides, and a durable hard anodized body that heats evenly across the base. Whether you’re searing chicken in batches, sautéing onions and garlic, shallow-frying fish, or cooking a family-sized stir-fry, the 14-inch skillet handles it.
The hard anodized exterior spreads heat quickly and eliminates hot spots, while the PURELYCERAMIC nonstick interior (PFAS-free) lets you cook with less oil and release delicate foods with ease. Unlike traditional nonstick coatings, the ceramic layer won’t release harmful chemicals under high heat, and it resists scratches better than you might expect from a nonstick surface.
A 14-inch diameter gives you the space to keep ingredients in a single layer, so they sear instead of steam. The sloped sides make it easy to toss, flip, and turn food, while the wide bottom provides a solid surface for reducing sauces and cooking breakfast for four.
The stainless steel Cool Grip handle stays cooler on the stovetop thanks to a V-flange design that dissipates heat away from the grip. A helper handle on the opposite side gives you a secure second hand when moving a full pan from stove to table.
When a recipe calls for a broiler finish, this skillet is oven safe up to 500°F. Hand washing is recommended to preserve the ceramic nonstick surface, and Cuisinart backs the Chef's Classic line with a lifetime warranty.
14-inch hard anodized body delivers even heat for reliable searing
PFAS-free PURELYCERAMIC nonstick interior means less oil and easy release
Cool Grip stainless handle with V-flange stays cool on the stove
Oven safe to 500°F for stovetop-to-broiler cooking
Lifetime warranty from Cuisinart covers defects in materials and workmanship
Handle: Stainless steel Cool Grip with helper handle
Series: Chef's Classic™
Weight: 4.5 lb / 2.0 kg
Diameter: 14 in / 35.6 cm
Warranty: Lifetime
Oven Safe To: 500°F / 260°C
Product Type: 14-inch nonstick hard anodized skillet
Interior Coating: PFAS-free ceramic nonstick (PURELYCERAMIC)
Exterior Material: Hard anodized aluminum
Seller: Perfect Pan Shop
If you often cook for more than two, a 14-inch skillet saves you from working in batches. The wide cooking surface puts more food in direct contact with the pan, which means better browning and faster cooking. A helper handle is especially helpful when the pan is full.
Hard anodized aluminum conducts heat quickly, so medium to medium-high is usually enough. Preheat the pan for a minute before adding oil, and allow the oil to shimmer before adding food. Keep the heat lower than you would with untreated stainless steel to protect the nonstick layer.
Let the pan cool completely before washing. Use warm water, mild dish soap, and a soft sponge. Avoid cooking sprays that can leave a sticky residue over time; a little oil brushed on the pan works better. With simple care, the Chef's Classic skillet will stay loyal for many dinners.
Yes, it's oven safe to 500°F, so you can start on the stovetop and finish under the broiler.
No, the PURELYCERAMIC interior is made without PFAS, PFOA, lead, or cadmium.
To preserve the ceramic coating, we recommend using wood, silicone, or plastic utensils. Metal utensils may scratch the surface over time.
The large surface handles several chicken breasts or a big stir-fry for four to six people. You can also use it for shallow frying, sautéing vegetables, or making family-sized breakfasts.
Yes, the helper handle provides a steady second grip, which is useful when moving a loaded 14-inch skillet from stove to table.
Huge and nonstick.
This skillet is really large—I can fit six chicken thighs at once. The nonstick works beautifully, and food slides right off. Cleanup is a breeze.
I’m a former short-order cook, so I know a good skillet. This one heats evenly and the helper handle makes lifting easier even when it’s full. The ceramic nonstick is genuinely free of PFAS and doesn’t peel. It’s heavier than my old aluminum but worth the weight. My wife says the cooking taste is better too.
I love the size for stirring big batches. It’s heavier than I anticipated, but that’s expected with a large pan.
