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A Circulon SteelShield™ frying pan set with 8.5-inch and 10-inch pans combines stainless steel durability, drip-free nonstick release, and induction-ready tri-ply construction.
Pair withCirculon SteelShield Wok with Glass Lid and Side Handles$64.00
Categories : Cookware
SKU : PER-COO-982
The Circulon SteelShield™ Tri-Ply Nonstick Frying Pan Set brings together two everyday pan sizes, both built with Circulon's innovative SteelShield™ technology. Elevated steel rings rise above the nonstick coating, protecting the cooking surface from metal utensils while still allowing effortless food release. The 8.5-inch pan is perfect for eggs, omelets, and quick sides; the 10-inch pan handles seared chicken, sautéed vegetables, and family-size pancakes.
SteelShield™ is Circulon's answer to the biggest nonstick complaint: scratches. Instead of relying only on a thicker coating, SteelShield™ adds raised stainless steel rings to the pan's surface. These rings sit above the nonstick grooves, so when you use a metal spatula or spoon, it contacts the steel instead of scraping the nonstick. The result is a pan that looks good, cooks well, and stands up to daily use.
Each pan has a tri-ply clad base—stainless steel on the outside, aluminum in the middle, stainless steel on the inside. This combination conducts heat quickly and evenly, reducing hot spots that cause uneven browning. It also makes the pans fully induction compatible, so they work on every cooktop type.
Yes. The elevated steel rings are specifically designed to keep metal utensils from contacting the nonstick valleys. You can use regular metal forks, spoons, and spatulas without worrying about scrapes. For the absolute longest nonstick life, you can still choose silicone or wood, but it's not required.
Both pans are oven safe up to 400°F, so you can finish a frittata under the broiler or transfer a seared dish to the oven. Hand washing is recommended to keep the nonstick surface performing like new. While the pans are dishwasher safe, the detergent and high heat can gradually break down nonstick coatings over time.
Use the 8.5-inch pan for small, precise tasks: fried eggs, grilled cheese, a single serving of vegetables. The 10-inch pan gives you more room for batch cooking and larger ingredients. Together, they cover nearly every stovetop need.
SteelShield™ elevated steel rings protect the nonstick surface from metal utensils.
Tri-ply clad stainless steel offers quick, even heating on all cooktops, including induction.
Flush rivets create a smooth, easy-to-clean interior.
8.5-inch and 10-inch pans cover everyday eggs, searing, and sautéing.
Metal utensil safe—use your favorite spatula without worrying.
Series: SteelShield™
Material: Tri-ply clad stainless steel with nonstick interior
Pan Sizes: 8.5 inches (21.6 cm) and 10 inches (25.4 cm)
Dimensions: 20 x 10 x 4 inches (50.8 x 25.4 x 10.2 cm) including handles
Product Type: Nonstick Frying Pan Set
Weight (set): 4.6 lbs (2.1 kg)
Dishwasher Safe: Hand wash recommended
Metal Utensil Safe: Yes
Induction Compatible: Yes
Oven Safe Temperature: 400°F (204°C)
Seller: Perfect Pan Shop
SteelShield™ is a fresh twist on nonstick cookware. Instead of making the coating thicker, Circulon engineered the pan's surface itself. Tiny raised steel peaks act like bumpers, so when you slide a metal spatula under an egg or flip a pancake, it never touches the soft nonstick grooves. Food still releases because the nonstick valleys remain the primary cooking surface.
The 8.5-inch pan is your go-to for eggs, omelets, grilled cheese, and single servings. The 10-inch pan opens up space for searing chicken, cooking a stir-fry, or making a big batch of pancakes. Together, they're a ready-made set for anyone who loves to cook without the worry of ruining a nonstick surface.
An aluminum core surrounded by stainless steel delivers even heating from center to edge. That means your tomatoes brown evenly, your pan sauces have no burnt spots, and your eggs cook consistently. It's the kind of performance you'd expect from professional cookware, with the cleanup ease of nonstick.
SteelShield™ cookware uses raised stainless steel rings that sit above the nonstick coating, protecting the coating from metal utensils while still giving you easy food release. It's designed to combine nonstick convenience with the durability of stainless steel.
Yes, both the 8.5-inch and 10-inch pans are oven safe up to 400°F (204°C), so you can use them to finish dishes in the oven or under the broiler.
Yes, the tri-ply clad construction with a magnetic stainless steel layer makes these pans fully compatible with induction cooktops, as well as gas, electric, and ceramic glass.
Absolutely. The elevated steel rings are designed to keep metal utensils off the nonstick surface, so you can use metal spatulas, spoons, and forks without scratching.
Hand washing with warm, soapy water and a soft sponge is best. Avoid abrasive scrubbers and harsh detergents, which can shorten the nonstick's lifespan. The pans are dishwasher safe but hand washing is gentler.












I've used Circulon for years and this set does not disappoint. The pans feel substantial and the nonstick surface truly releases food without fuss. My eggs slide right out, and cleanup takes moments. I do wish the handles were a touch more comfortable for my arthritic hands, but they're perfectly serviceable. All in all, a dependable pair that should last if you treat them well.
literally the best pans ever
We got these for our induction cooktop and they heat up fast and even. No warping after a few months. Only gripe is the 8.5 inch is a little small for family pancakes, but the 10 inch handles most tasks.
These are solid pans. The nonstick works very well, but I've noticed a small scratch from a metal spatula despite the SteelShield claim. Still, they're easy to clean and perform nicely. I'd buy again.
These are so good for cooking solo. Eggs don't stick, cleanup is fast, and they look cute on my stove. The smaller pan is perfect for one egg or grilled cheese.
After 40 years in professional kitchens, I'm picky about cookware. This set passes the test. Heat distribution is even across the base, and the nonstick release is as good as what I've used in restaurants. The tri-ply construction gives it that solid feel without being too heavy. The drip-free pour? I tested it, and yes, it works. Cleanup is a wipe. I'd recommend these to anyone.
The pans are nice but I had to use a bit more oil than my old nonstick. They clean up easily and the larger pan handles chicken breasts well. The handles stay cool enough. Overall good.
I use the 10-inch for searing chicken thighs and they come out perfect. Nonstick holds up. The pans aren't too heavy to toss. Very happy.
I don't usually write reviews, but I have to say these pans are a joy. My fried eggs come out perfect every time, and I don't have to scrub. The little pan is just right for my morning toast? No, I use it for eggs.
I bought these hoping no oil needed. I still need a little butter for eggs. But they're really easy to clean. And the pans are light. So that's something. 4 stars from me.
These pans heat evenly on my gas stove. The surface is very smooth and nothing sticks. I've used metal utensils a few times without any scratches. Good weight, not flimsy. I expect these to last a while.
Solid pans. The 10-inch is great for big omelets. The 8.5-inch is a bit small for two. Handles get hot over high heat. Otherwise good.
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