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Make elegant individual servings of crème brûlée, soufflés, pot pies, and more with this Le Creuset stoneware ramekin set, crafted for even baking and easy cleanup.
Categories : kitchen
SKU : PER-KIT-379
The Le Creuset Stoneware Round Straight Wall Ramekin, from the iconic Le Creuset stoneware collection, is the versatile dish every kitchen needs. Each 7 oz ramekin is crafted from premium stoneware that distributes heat evenly for uniform browning and creamier custards. The vibrant Sea Salt glaze is nonporous and non-reactive, so it resists chips, scratches, and stains while making cleanup effortless. Whether you're baking soufflés, crème brûlée, or individual pot pies, these ramekins deliver beautiful presentation and superior performance from oven to table.
Individual ramekins make any dessert or side feel special. Because they're smaller, recipes bake faster—ideal when you're serving a crowd. Use them for crème brûlée, chocolate lava cakes, mini gratins, or even as prep bowls for mise en place. Their superior heat retention keeps food warm or cold, so they work for chilled panna cotta too.
This ramekin is safe for the freezer, oven, microwave, broiler, and dishwasher. Metal utensils can be used without harming the glaze, making them as practical as they are beautiful.
Classic crème brûlée: Whisk egg yolks, sugar, and cream, then bake in a water bath. Individual beef pot pies: fill with savory stew and top with puff pastry. Or try a fluffy Grand Marnier soufflé for an impressive finale.
Premium stoneware ensures uniform browning and even heat distribution
Nonporous, non-reactive glaze resists stains, chips, and scratches
Superior heat retention keeps food warm or cold for serving
Safe for freezer, oven, microwave, broiler, dishwasher, and metal utensils
Color: Sea Salt
Width: 4.5 inches (approx)
Finish: Nonporous, non-reactive glaze
Capacity: 7 oz each
Material: Premium stoneware
Quantity: 2
Safe For: Freezer, oven, microwave, broiler, dishwasher, metal utensils
Product Type: Ramekin
Seller: Perfect Pan Shop
Le Creuset stoneware ramekins are more than just baking dishes—they're a way to elevate everyday cooking. The set of two 7 oz ramekins in Sea Salt adds a touch of coastal calm to your table while handling the heat of your oven or broiler. The straight walls make them perfect for towering soufflés and layered desserts.
In a bowl, whisk 4 egg yolks with 1/4 cup sugar until thick. Heat 1 cup heavy cream with a vanilla bean until steaming, then slowly stream into the yolk mixture. Pour into ramekins and place in a roasting pan. Add hot water halfway up the sides. Bake at 325°F for 35-40 minutes until set. Chill, then dust with sugar and torch to caramelize.
Cook chicken and vegetables in a creamy sauce, spoon into the ramekins, top with puff pastry, and bake until golden. These ramekins turn a simple stew into an elegant dinner.
Le Creuset stoneware is crafted from premium clays and fired at high temperatures for exceptional durability. The impermeable glaze prevents cracking, crazing, and odor absorption, making these ramekins a long-term kitchen staple.
Absolutely! These 7 oz ramekins are the classic size for crème brûlée. Their even heat distribution helps the custard set perfectly.
Yes, these ramekins are safe for the broiler, so you can caramelize sugar on your crème brûlée right before serving.
Yes, they are dishwasher safe. The glaze is nonporous and won't absorb flavors or odors.
They are safe for freezer, oven, microwave, and broiler use. Avoid direct flame and sudden temperature shocks.
Each ramekin holds 7 fluid ounces (about 207 ml), perfect for individual portions.










Works perfectly for creme brulee.
These ramekins are lovely, but 7 oz is smaller than I expected. They are fine for individual desserts. The sea salt color is beautiful. They clean up easily. Just wish they were a bit bigger.
I make pot pies and soufflés in these. They hold heat well and the glaze is smooth. They go from oven to table nicely. I've had mine for years and they still look new. A great investment.
I use them for snacks and desserts. The color is nice. They're easy to wash.
They are just ramekins. You can buy a cheaper set that works the same. The only plus is the Le Creuset name. If you want quality, it's there. But I didn't see a big difference.
I bought these for my crème brûlée recipe. They are perfectly sized. The color is a soft blue-green. They are sturdy. I'm glad I chose Le Creuset.
They're nice and heavy. The glaze is non-stick enough. I made mini mac and cheese. They worked well.
I use these for small side dishes and dips. They bake evenly and don't stick. The sea salt color matches my other stoneware. Highly recommend.
These ramekins are a joy to use. The color is subtle and elegant. They are very versatile. I use them for baking, serving, and even storing small leftovers. The glaze is chip-resistant. A fine product.
I got these on sale and they're worth it. They look fancy but are practical. I make single-serving desserts often. Love them.
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