The Le Creuset Holly Collection Mini Round Cocotte brings a touch of holiday magic to your table. This 8-ounce stoneware pot features an elegantly scrolled and embossed holly leaf design, finished in the deep, festive Artichaut green with a sparkling gold knob. It's the perfect size for sharing warm dips, baked brie, small bites, desserts, or for prep and storage of ingredients. Crafted from Le Creuset's premium stoneware, it provides exceptional heat distribution for even cooking and superior heat retention to keep food warm while serving. This little cocotte doubles as a beautiful decorative accent in your kitchen throughout the season.
Le Creuset Holly Collection Mini Round Cocotte: A Little Pot Full of Cheer
Despite its small size, this mini cocotte is a performance powerhouse. The thick stoneware walls absorb heat and release it evenly, so creamy dips don't scorch on the edges and mini desserts bake uniformly. The nonporous glazed interior is virtually nonstick and resists chips, scratches, stains, and flavor absorption. From freezer to oven to table, it handles temperatures from -9°F to 500°F.
The 8-Ounce Size: Perfect for Individual Servings
An 8-ounce capacity is ideal for one or two portions: a personal pot de crème, a single-serve mac and cheese, a ramekin of caramelized onions, or a bowl of warm spiced nuts. You can also use several together to present a tasting menu of hot dips at a holiday party, each with its own flavor.
A Festive, Functional Design
The embossed holly leaves and berries are sculpted into the stoneware, then covered with Le Creuset's glossy glaze. That means the design is long-lasting and won't rub off. The gold knob is oven safe up to 500°F and adds an elegant finishing touch. When it's not being used for food, it looks charming displayed on a shelf as part of your holiday décor.
Easy Care for Repeated Use
After the celebration, cleanup is simple. The mini cocotte is dishwasher safe, freezer safe, microwave safe, and even safe under the broiler. For best results, allow it to cool before washing, and avoid extreme temperature swings to protect the glaze.