$20.00
We will hold your cart for 15:00.
The Le Creuset enameled cast iron crepe pan heats evenly and releases crepes easily, with a black satin enamel surface that needs no seasoning.
Pair withLe Creuset Essential Non-stick Ceramic 10-Piece Cookware Set$99.75
Categories : kitchen
SKU : PER-KIT-314
Share This:
The Le Creuset Enameled Cast Iron Traditional Round Crepe Pan is the classic choice for perfect crepes, pancakes, and more. Crafted from legendary cast iron with a low-profile shape and gently sloping sides, it spreads batter thinly and flips easily. The smooth black satin enamel requires no seasoning and develops a natural patina over time, improving performance with every use. Includes an 8-inch rateau for spreading batter and a narrow spatula for lifting.
Making restaurant-style crepes at home is simple with this pan. Heat over medium, add a ladle of batter, then use the included rateau to spread it into a paper-thin circle. The pan's low sides let you slide the spatula under the crepe for a quick flip. The sloping sides also make it ideal for hash browns, fritters, and eggs.
Le Creuset's cast iron delivers exceptional heat distribution and retention, ensuring even browning. The black satin enamel is naturally nonstick and becomes more seasoned over time. It's also easy to clean and safe for all cooktops, including induction, and oven-safe up to 500°F.
No seasoning is required—the enamel coating is ready to cook with immediately. Wash with warm soapy water, dry, and you're set. This pan is the perfect addition for beginners and seasoned cooks alike.
Legendary cast iron heat distribution for even browning
Black satin enamel interior needs no seasoning
Low, sloping sides make flipping crepes and pancakes easy
Includes 8-inch rateau and narrow spatula
Compatible with all cooktops and oven-safe to 500°F
Size: 10.25 inches
Color: Cerise
Model: Crepe Pan (10.25")
Series: Traditional
Weight: 2.6 pounds
Interior: Black satin enamel
Material: Enameled cast iron
Product Type: Crepe Pan
Compatibility: All cooktops including induction
Dishwasher Safe: Yes
Included Accessories: 8-inch rateau and narrow spatula
Oven-Safe Temperature: 500°F
Seller: Perfect Pan Shop
MPN: Crepe Pan (10.25")
Whisk together 1 cup flour, 2 eggs, 1/2 cup milk, 1/2 cup water, and 2 tablespoons melted butter. Refrigerate the batter for 30 minutes. Heat your Le Creuset crepe pan over medium, add a touch of butter, then pour about 1/4 cup batter. Tilt the pan to spread thinly. Cook for 1-2 minutes, flip, and cook another minute. Fill with sweet or savory toppings.
Over time, the black satin enamel develops a patina that enhances nonstick performance. To build it, avoid harsh abrasives and acids. Simply wipe the pan after use and season with a drop of oil occasionally.
No, the black satin enamel interior requires no seasoning and gets better with use.
Yes, Le Creuset enameled cast iron is compatible with all cooktops, including induction.
The pan comes with an 8-inch rateau (batter spreader) and a narrow spatula for flipping.
Absolutely—pancakes, eggs, hash browns, and even seared vegetables work beautifully in this low-sided pan.
Yes, the pan and handle are oven-safe up to 500°F, so you can finish dishes under the broiler.
Makes beautiful crepes. The pan is heavy but heats evenly.
I've been making crepes every weekend. This pan is a dream.
Heavy to maneuver, but the results are worth it. Crepes don't stick.
Le Creuset never disappoints. This pan is beautiful and functional.
I've made not only crepes but also pancakes and tortillas. Everything comes out perfect.
Bought this for my mom and she's thrilled. The Cerise color is stunning.
Works well, but the handle is a bit short. Otherwise, a great crepe pan.
