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The Le Creuset Classic 3-Ply 10-quart stainless steel stockpot delivers even heat, sealed rims, and a satin matte exterior for large-batch meals.
Categories : kitchen
SKU : PER-KIT-894
The Le Creuset Classic 3-Ply Stainless Steel Stockpot, 10-quart is built for serious batch cooking: rich stocks, hearty soups, seafood boils, pasta dinners, and more. Its triple-layer construction with a responsive aluminum core runs from base to rim, so every quart receives even, consistent heat. Precision-sealed rims add strength and prevent warping, while the satin matte exterior resists scratches, marks, and fingerprints.
With a 12.5-inch diameter base and 10-quart capacity, this stockpot handles large cuts and bulky ingredients with room to spare. A wide cooking surface also means fewer batches when you’re making broth or feeding a crowd. Laser-etched interior capacity markings speed up prep and cooking, so you can add liquid and measure directly in the pot.
The angular, loop-style lid is easy to grip with oven mitts, while ergonomic stay-cool handles give you a secure hold even when the pot is full. The polished stainless steel lid and satin body blend style with hard-wearing function, and the whole pot is oven safe up to 500°F for recipes that start on the stove and finish in the oven.
This stockpot is compatible with all cooktops, including induction, and its oven-safe lid and body make it versatile for braising, simmering, and boiling. It is also dishwasher safe, though hand washing preserves the satin finish.
Triple-layer construction with sealed rims for even, consistent heat
Satin matte exterior resists scratches, marks, and fingerprints
Laser-etched interior capacity markings speed up measuring and cooking
Angular loop-style lid and ergonomic stay-cool handles provide a secure grip
Oven safe to 500°F; works on all cooktops including induction
Height: 10.2 in / 25.9 cm
Weight: 7.5 lb / 3.4 kg
Capacity: 10 qt / 9.5 L
Diameter: 12.5 in / 31.8 cm
Material: Stainless steel with aluminum core
Model/Series: Classic
Product Type: 10-Quart Stockpot
Dishwasher Safe: Yes
Cooktop Compatibility: All cooktops, including induction
Oven Safe Temperature: 500°F / 260°C
Seller: Perfect Pan Shop
Knowing the dimensions of your stockpot helps you plan storage and choose the right burner. The Le Creuset Classic 10-quart stockpot has a 12.5-inch diameter and stands 10.2 inches tall, with a base that fits most large burners. Its generous width makes stirring and browning ground meat or vegetables easier than in a tall, narrow pot.
Use it for chicken stock that cooks all afternoon, a pot of pasta for a crowd, or a seafood boil with cobs of corn and potatoes. The wide even-heat base also makes it useful for braising large chunks of meat before turning them into stew or soup.
Three layers of metal are bonded together: stainless steel exterior, aluminum core, and stainless steel interior. Aluminum spreads and conducts heat quickly, while stainless steel provides a non-reactive surface that won’t react to acidic ingredients like tomatoes or vinegar.
The stockpot measures approximately 12.5 inches in diameter, providing a wide cooking surface for large batches.
Yes, the tri-ply stainless steel base works on all cooktops, including induction.
Yes, the angular loop-style stainless steel lid is included.
Yes, both the pot and lid are oven safe up to 500°F / 260°C.
Yes, laser-etched markings are durable and won't wear off with normal use.
Great for stock.
This pot is huge and heats evenly. Perfect for making big batches of soup.
I bought this for canning and it's worked well. The tri-ply construction ensures no hot spots. The lid fits securely, and the handles are comfortable. It's a bit pricey, but you get what you pay for.
Excellent quality. My go-to for pasta nights.
Sturdy and easy to clean, but the weight is something to get used to.
I've made chicken broth and it came out crystal clear. The pot is wonderful. It holds heat well and cleans up nicely. I've recommended it to my friends. The only downside is the price, but it's an investment.
The pot is fine, but the lid rattles when boiling.
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