$20.00
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This Cuisinart Classic mini cleaver packs a high-carbon stainless steel blade into a 4.5-inch size, perfect for precision vegetable prep, smashing garlic, and scooping ingredients.
Categories : Cutlery & Cutting Boards
SKU : PER-CUT-720
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The Cuisinart Classic Triple Rivet 4.5-Inch Mini Cleaver brings the power of a full-size cleaver into a nimble, everyday tool. Made from high-quality stainless steel, this small but mighty knife handles garlic smashing, fine vegetable prep, and scooping tasks with ease. The triple riveted handle ensures stability and comfort, and the included blade guard keeps it safe in the drawer.
This mini cleaver is a smaller, precision-driven version of Cuisinart's large powerhouse cleaver. Its compact blade gives you excellent control for slicing herbs, mincing shallots, and even lifting ingredients from the board. The stainless steel construction maintains a sharp edge and resists corrosion.
The triple rivet design fastens the blade to the handle securely, so the knife feels solid and balanced. This is a tool that will hold up to heavy prep work without wiggling or loosening.
Safety is part of the package. The custom-fit blade guard slides on for safe storage in a drawer or knife bag, protecting both the edge and your fingers.
High-carbon stainless steel blade: Delivers precision and accuracy for detailed prep work.
Compact 4.5-inch size: Nimble and easy to control, ideal for garlic, shallots, and herbs.
Triple rivet handle: Durable and secure, with a comfortable grip.
Includes matching blade guard: Protects the edge and makes storage safe.
Model: Classic Triple Rivet
Weight: 0.4 lb
Includes: Blade guard
Warranty: Limited Lifetime
Dimensions: 9 x 2 x 0.5 in
Blade Length: 4.5 in
Product Type: Mini Cleaver
Blade Material: Stainless Steel
Handle Material: Stainless Steel
Seller: Perfect Pan Shop
MPN: Classic Triple Rivet
Use the flat side of the blade to smash garlic cloves or the broad edge to scoop chopped ingredients. The mini cleaver is like a chef's knife and bench scraper in one.
Its narrow profile gives you exact control for chives, microgreens, and fine herbs. The blade's weight does the work, so your wrist stays relaxed.
Slide the guard on and the knife fits neatly in a drawer, knife roll, or backpack. Ideal for cooking classes or on-the-go meal prep.
Experience the satisfaction of a cleaver without the intimidation of a large blade. This is the perfect tool to build your knife skills.
Yes, its compact size makes it easy to control and comfortable for most hand sizes.
No, it's designed for fresh food prep, not bones or frozen items.
It protects the blade during storage and is included to keep the edge safe.
Use a whetstone or honing rod; avoid glass cutting boards which dull the edge quickly.
This mini cleaver is surprisingly handy. It's small enough for precise cuts but hefty enough to smash garlic. The blade is sharp and holds an edge. I use it more than my chef's knife for small tasks. The scoop is useful for transferring ingredients. Great quality for the price.
Cute knife.
Good little cleaver. The handle is comfortable.
I bought this for my wife who does a lot of butchery. She loves it. It's nimble and strong. The blade is high-carbon steel, very sharp. It's become her go-to for delicate work. Excellent tool.
Works well for crushing garlic. The size is perfect.
Too sharp for me.
Good knife, but it needs sharpening often. Still, great for the price.
I use this for herbs and garlic. It's easier than a big knife. The handle is grippy. I love the mini size. It's very sharp.
Solid little cleaver. Does its job.
